SupMaKin Mandoline Vegetable Slicer Plus, 4 Cutting Modes, Adjustable Thickness

SupMaKin Upgrade Safe Mandoline Slicer Plus is an all-in-one vegetable slicer for faster home food prep, with four cutting modes and adjustable thickness from 0.1–8 mm.

• Concealed sharp blades and no blade swaps — slice without changing blades between cuts.
• Up to 10x faster than chopping with a kitchen knife — spend less time on meal preparation.
• Widened feeding chute and food container — feed vegetables through the slicer and collect cut pieces.
• Collapsible design with quick release — take up less countertop and storage space.
• BPA-free plastic components, dishwasher-safe except for drying, and an included cleaning brush — simplify cleanup.
• Food-grade 420 stainless steel blades, a non-slip silicone base, and a 24-month warranty — made for everyday kitchen prep.

Preparing vegetables by hand can take time, especially when a meal calls for several shapes or a batch of evenly cut ingredients. This slicer is made for home cooks preparing potatoes, cucumbers, tomatoes, onions, lemons, or vegetables for salad. Its widened chute and attached food container bring feeding and collecting together in one countertop tool.

What cuts can the SupMaKin mandoline slicer make?

It makes julienne, matchstick, sliced, and diced cuts, with thickness adjustable from 0.1–8 mm. Select the cut that suits the ingredient and meal: the four modes cover strips, slices, and diced pieces using the same slicer. The range gives you control over the thickness of each cut.

• Use it for potatoes, cucumbers, tomatoes, onions, and lemons.
• Prepare cut vegetables for salads and everyday cooking.

How does the slicer handle blades and food prep?

The sharp blades are concealed during slicing, and the design does not require blade swaps. The blades are made from food-grade 420 stainless steel and are rust-resistant. A non-slip silicone base helps keep the slicer in place on the work surface while you prepare ingredients.

• The design brings multiple cutting modes into one kitchen tool.
• The brand claims it works up to 10x faster than chopping with a kitchen knife.

How do you clean and store the SupMaKin slicer?

Release the components for cleaning, rinse leftover food under water, and use the included brush to reach food residue. The plastic components are BPA-free and dishwasher-safe, but they are not for dishwasher drying. When prep is finished, collapse the slicer to save space on the countertop or in storage.

• Quick-release components support disassembly for cleanup.
• Keep the dishwasher drying cycle off when washing the plastic components.

This slicer suits home cooks who want several vegetable-cutting options in one space-saving tool for routine meal preparation. Its four modes, adjustable thickness, and included food container bring cutting and collection into a single setup.