Lodge 12-Inch Pre-Seasoned Cast Iron Dual Handle Pan for Stovetop, Oven & Grill

The Lodge Pre-Seasoned Cast Iron Dual Handle Pan is made for searing, frying, roasting, and slow-cooking, with heat-retaining cast iron and two assist handles for controlled lifting.

• Pre-seasoned with natural oil — provides an easy-release cooking surface that improves with use.
• Cast iron construction — distributes heat evenly and retains it to help reduce hot spots.
• Gas, electric, and induction stovetop, oven, grill, and campfire compatibility — supports cooking indoors or outdoors.
• No synthetic coating and free of PFAS, PFOA, and PTFE — cooks on an iron-and-oil surface.
• Dual assist handles — give you two grip points when moving the pan.

For cooks who want one pan for several cooking settings, this Lodge cast iron pan moves between stovetop, oven, grill, and campfire use. Its low-profile shape offers cooking space while remaining easy to maneuver for everyday meals and larger cooking tasks. Use it for searing and frying or for roasting and slow-cooking; the cast iron construction is designed to maintain steady heat across those methods.

Which cooktops and cooking settings can I use it with?

The Lodge Dual Handle Pan is compatible with gas, electric, and induction stovetops, as well as ovens, grills, and campfires. That range makes it suitable for indoor cooking and outdoor meals without limiting it to one heat source. The pan supports searing, frying, roasting, and slow-cooking, so it can serve different cooking needs in the same kitchen.

• Works with gas, electric, and induction stovetops.
• Can also be used in ovens, on grills, and over campfires.

What is the cooking surface like?

The pan arrives pre-seasoned with natural oil, creating an easy-release finish that develops with use. It is made with iron and oil and has no synthetic coating; its surface is free of PFAS, PFOA, and PTFE. Cast iron distributes heat evenly and retains heat, helping limit hot spots and keep cooking temperatures steady.

• The seasoning improves through use.
• With proper care, the cast iron is rust-resistant and easy to maintain.

How does the pan handle during cooking?

Two assist handles provide grip points for lifting and moving the pan. The low-profile design provides generous cooking space while making the pan easier to maneuver. At 12 inches (30.48 cm), it offers a broad cooking area in a shape made for practical handling.

• The dual-handle design supports controlled movement between cooking settings.
• The low sides leave the cooking surface accessible for everyday meals.

Where is Lodge cast iron made?

Lodge makes this cast iron cookware in the USA in its sustainable foundries. The family-owned company has more than 125 years of cast iron experience and continues to improve its operations and impact. The pan is crafted as a modern heirloom, with a durable cast iron build intended to serve cooks for generations when cared for properly.

• Lodge is a family-owned company.
• The foundries use innovation as part of the company’s sustainability efforts.

This pan suits home cooks who want a pre-seasoned cast iron surface for a range of cooking methods and the flexibility to cook indoors or outdoors. Its two assist handles, low-profile form, and compatibility with multiple heat sources make it a practical choice for cooks who value control across different settings. It is a 12-inch cast iron pan made for versatile cooking and long-term use with proper care.