Anthony's Brown Rice Flour shown from the front with its product packaging.
Anthony's Brown Rice Flour package shown from the back with its label visible.
Anthony's Brown Rice Flour shown close up to highlight its finely ground texture.
Anthony's Brown Rice Flour shown mixed into batter for homemade pancakes.
Anthony's Brown Rice Flour shown as an ingredient for homemade cookies.
Anthony's Brown Rice Flour shown being used to thicken a sauce.
Anthony's Brown Rice Flour shown as an ingredient in homemade bread.
Anthony's Brown Rice Flour shown as an ingredient for homemade noodles.
Anthony's Brown Rice Flour shown from the front with its product packaging.
Anthony's Brown Rice Flour package shown from the back with its label visible.
Anthony's Brown Rice Flour shown close up to highlight its finely ground texture.
Anthony's Brown Rice Flour shown mixed into batter for homemade pancakes.
Anthony's Brown Rice Flour shown as an ingredient for homemade cookies.
Anthony's Brown Rice Flour shown being used to thicken a sauce.
Anthony's Brown Rice Flour shown as an ingredient in homemade bread.
Anthony's Brown Rice Flour shown as an ingredient for homemade noodles.

Anthony's Brown Rice Flour, 5 lb, Gluten-Free for Baking and Cooking

$33.54
$33.54
Vendor: Anthony's
Availability: In stock
Subtotal: $33.54

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Anthony's Brown Rice Flour shown from the front with its product packaging.

Anthony's Brown Rice Flour, 5 lb, Gluten-Free for Baking and Cooking

$33.54
Anthony's Brown Rice Flour shown from the front with its product packaging.
Anthony's Brown Rice Flour package shown from the back with its label visible.
Anthony's Brown Rice Flour shown close up to highlight its finely ground texture.
Anthony's Brown Rice Flour shown mixed into batter for homemade pancakes.
Anthony's Brown Rice Flour shown as an ingredient for homemade cookies.
Anthony's Brown Rice Flour shown being used to thicken a sauce.
Anthony's Brown Rice Flour shown as an ingredient in homemade bread.
Anthony's Brown Rice Flour shown as an ingredient for homemade noodles.

Anthony's Brown Rice Flour, 5 lb, Gluten-Free for Baking and Cooking

$33.54
Description
Description
x

Anthony's Brown Rice Flour is a finely ground flour for baking and cooking, supplied in a 5 lb package and batch tested and verified gluten free.

  • Finely ground brown rice — a flour with a fine texture for a range of recipes.
  • Non-GMO and vegan friendly — suitable for plant-based cooking.
  • Product of the USA, packed in California — with the product’s origin and packing location identified.
  • 5 lb package — provides brown rice flour for home baking and cooking.
  • Batch tested and verified gluten free — tested in batches for gluten-free verification.

Keep a versatile flour on hand for recipes that call for a gluten-free option or a change from other flours. Anthony's Brown Rice Flour is made for both sweet and savory kitchen uses, from batters and sauces to homemade baked goods and noodles. Its fine grind makes it suitable for mixing into a variety of preparations.

What can I make with Anthony's Brown Rice Flour?

Use Anthony's Brown Rice Flour for battering proteins, thickening soups and sauces, or making pancakes, cookies, cakes, bread, and noodles at home. It can also serve as a substitute in recipes that call for other flours, including gluten-containing flours. The specific recipe determines how the flour is incorporated, so use it in a way that suits the preparation.

  • Savory uses include battering proteins and thickening soups or sauces.
  • Sweet and baked uses include pancakes, cookies, cakes, and bread.
  • It can also be used when making noodles.

Is Anthony's Brown Rice Flour verified gluten free?

Yes. Anthony's Brown Rice Flour is batch tested and verified gluten free. It is also non-GMO and vegan friendly, making it an option for shoppers seeking those product attributes in a flour.

  • Gluten-free verification is based on batch testing.
  • The flour is identified as non-GMO.
  • The product is vegan friendly.

Where is Anthony's Brown Rice Flour made and packed?

Anthony's Brown Rice Flour is a product of the USA and is packed in California. These origin details help shoppers identify where the flour comes from and where it is packed.

  • Country of origin: USA.
  • Packed in California.

This flour suits home cooks and bakers looking for a finely ground brown rice option for both savory cooking and homemade baking, including shoppers who want a batch-tested, verified gluten-free flour. Its 5 lb package and range of listed kitchen uses make it a practical fit for recipes spanning sauces, batters, baked goods, and noodles.

Ingredients

Brown Rice Flour

FAQ

Q: What can I use Anthony's Brown Rice Flour for?

A: Anthony's Brown Rice Flour can be used for battering proteins, thickening soups and sauces, and making pancakes, cookies, cakes, bread, and noodles.

Q: Is Anthony's Brown Rice Flour batch tested for gluten?

A: Yes. Anthony's Brown Rice Flour is batch tested and verified gluten free.

Shipping & Returns
Shipping & Returns
x

Free standard shipping on every order to U.S. addresses, with no minimum. Orders are prepared in 1–3 business days and arrive 3–7 business days after they ship. Alaska, Hawaii, Puerto Rico and remote addresses can take longer. You get a tracking number by email as soon as your order ships. See shipping details.

Free returns within 30 days. You can return an item within 30 days of delivery, no reason needed. We email a prepaid return label; items should be unused and in their original condition. Your refund goes back to your original payment method within 10 business days of us receiving the return. See returns & refunds.

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Read the buying guide: Stocking a pantry: shelf-stable staples, date labels and storage that keeps food fresh

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